Friday, February 11, 2011

Italian Delight Casserole

2 lbs. ground beef, brown and drained
1 onion, chopped
1 green pepper, chopped
1 can tomato soup
1 can cream of mushroom soup
1/4 cup ketchup
1 can cream-style corn
1 (12 oz.) pkg. med. egg noodles

 Brown ground beef, onion and green peppers and drain.  Cook noodles as directed on package and drain.  Mix other ingredients, then add ground beef and noodles.  Bake at 350 degrees for 30 min. 


  1. Hi! I love this recipe!! I am so proud of you!! I love your website! I know it is a lot of work. I love the grapes on the opening page. you are very creative! Love your sis, Hope

  2. Thank you so much Hope! That is so sweet! I am glad you enjoy the blog!