My Mother-in-law brought me some fresh peaches yesterday... I started cutting them up, and my husband started drooling... He asked me, "ARE YOU MAKING PEACH COBBLER?"... I am thinking, I have never made a cobbler.. a crisp, a brown bettty maybe... never a cobbler... LOL So I get on the internet and find this recipe.. Turns out it is the same recipe my m-i-l uses! Meanwhile, my husband has never wanted to go to the grocery so fast to get anything, he has his shoes on and keys in hand... off to get Vanilla Ice cream!
I actually used 1 cup of milk, baked it for a little bit longer.. maybe 45 min.
It turned out really, really yummy!!!
1 stick butter
□ 1 c. sugar
□ 1 c. flour
□ 3/4 c. milk
□ 2 cans peaches
Mix together sugar, flour, and milk. Pour into baking dish. Melt butter and pour over other ingredients. Mix together. Heat peaches and pour over mixture, but do not stir. Bake for 30 minutes or until golden brown on top at 375 degrees.