Saturday, January 29, 2011

Rolo Pretzel Turtles

This recipe comes from my cousin Lea.  She makes these little treats for family gatherings.  Great treat to satisfy a chocolate/sweet & salty craving!  And the best part they only take minutes!!

Rolo chocolate candies
Mini pretzels - any shape.. traditional or square.. 
Nuts - Pecans or Walnuts
Preheat your oven to 350
1. Upwrap your Rolos. Place pretzels on baking sheet. Top with a Rolo.
2. Bake in oven for 3-5 minutes, until the chocolate just begins to melt. The Rolo should be soft but not completely melted.
3. Remove from oven, and immediately squish the chocolate with a nut. Watch the caramel oooze out.  Let cool.. or try one warm... Careful, the caramel may be hot!

1 comment:

  1. Yummy! those are my pretzel rolo thingies that we cook at home! Sometimes we put a hershey kiss instead of a pecan on top.