Wednesday, January 26, 2011

Upside-Down Pizza

2 lbs ground beef
1 cup chopped onion
1- 15 oz can tomato sauce
1- 8 oz. can crescent rolls
8 oz sour cream
2 cups shredded mozzarella cheese
1 pkg spaghetti sauce mix

Brown meat and onion in a large skillet.  Drain and return to skillet.  Stir in tomato sauce and spaghetti sauce mix.  Cook 10 minutes.  Spoon beef mixture onto a lightly greased 9" x 13" baking dish.  Top with sour cream and sprinkle with cheese.  Unroll crescent rolls and place over cheese.  Bake uncovered at 350 degrees for 20-25 min.

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